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Contented Changle

$180.00

  • Artisanal Craftsmanship
  • Tea Culture Embrace
  • Enhanced Tea Flavor
  • Perfect Gift

Experience the traditional art of Yixing with our Contented Changle Pot, a stunning handcrafted teapot made from 100% original ore purple clay. This exquisite teapot is a testament to the skill and craftsmanship of Yixing's master artisans, who have been perfecting the art of making teapots for centuries.

The name "Contented Changle" refers to the pot's serene and peaceful appearance, which is inspired by the tranquil Changle Lake in Yixing. Its elegant curves and smooth lines create a harmonious balance, inviting you to sit back, relax and enjoy a cup of tea.

But the Contented Changle Pot is not just a work of art, it is also functional. Yixing purple clay has a unique porous structure that absorbs the flavor and aroma of the tea, resulting in a richer and more complex taste. The teapot's small size and simple design also make it perfect for brewing tea in the traditional Gong Fu style.

Yixing purple clay teapots have a long history, dating back to the Ming Dynasty over 500 years ago. The clay is only found in the Yixing region of China, making it a precious and highly sought-after material for teapot making. The teapot's unique properties and the artistry of the Yixing master artisans have made it a beloved and cherished item among tea enthusiasts worldwide.

Bring the traditional art of Yixing into your home with our Contented Changle Pot. Each teapot is handmade with care and attention to detail, ensuring its beauty and functionality for years to come. Order now and enjoy the perfect cup of tea every time.

Product information:

Product name: Contented Changle Pot
Process: 100% handmade
Material: Yixing original ore purple clay
Volume: 300ml
Place of Origin: Yixing City, China



Please note the liquid and capacity below before purchasing.  Items are smaller than they appear.  


To ensure optimal brewing performance, follow these simple steps:

  1. Rinse the teapot under warm purified or bottled water twice.
  2. Fill the teapot with boiling water and empty it two to three times.
  3. Your teapot is now ready to brew the perfect cup of tea.

Get ready to unlock the full potential of your Yixing teapot's exceptional craftsmanship and elevate your tea experience.

We Offer:

Free Tracked Wordwide Shipping

Your order will be shipped within 2-4 business days (Mon-Fri). We'll send you a tracking number once it's on its way. Delivery usually takes 7-20 days and is handled by the shipping carrier.

30-day money-back guarantee

Contact us within 30 days for returns. Items must be in original condition & packaging.

742 Years Handcrafted Heritage

Experience the remarkable craftsmanship of Yixing teapots, a tradition spanning 742 years. Meticulously handcrafted by skilled artisans, each teapot embodies elegance, functionality, and cultural heritage. With mastery of techniques and attention to detail, they shape zisha clay into works of art, delivering an extraordinary tea brewing experience. Explore the legacy of Yixing teapot craftsmanship and savor the exceptional quality that stands the test of time.

Preserving Tea's True Essence

Purple clay is a porous material with a unique double-pore structure, boasting fine pores and high density. Brewing tea in a purple clay teapot preserves its original flavor and fragrance, capturing the true essence of the tea.

The excellent breathability of purple clay ensures that tea brewed in it remains fresh, even during hot summer days.

With prolonged use, the surface of the teapot becomes increasingly lustrous, emanating an elegant charm. As you handle and polish the teapot over time, it develops a warm and glossy patina.

Elevate Tea Experience Instantly

  1. Enhanced Flavor: Porous zisha clay optimizes heat distribution, unlocking the full depth and richness of tea flavors.
  2. Aromatically Enriched: Zisha clay retains tea aroma, imbuing the brewed tea with a captivating fragrance.
  3. Improved Infusion: Zisha clay's breathability ensures gradual and thorough infusion, maximizing the extraction of flavors, oils, and beneficial compounds.

Recommend: Each pot reserved for one tea

LONGEVITY

A well-made Yixing Zisha teapot can last a lifetime, making it a worthwhile investment for serious tea drinkers.

ARTISANAL CRAFTSMANSHIP

Each piece is meticulously crafted by skilled artisans with centuries of experience

SUSTAINABLE PRODUCTION

Crafted with 100% pure purple clay using eco-friendly and sustainable materials.

WHAT CUSTOMERS LIKE YOU ARE SAYING

  • Brian H.

    Absolutely in love with my zisha teapot! The craftsmanship is outstanding, and it brews the most flavorful tea every time.

  • Rachel T.

    Couldn't be happier with my purchase! The zisha teapot is not only beautiful but also practical. It has become a staple in my daily tea ritual.

  • Nicholas P.

    My zisha teapot exceeded all expectations! The tea brewed in it has a depth of flavor that I've never experienced before. A true gem in my collection.

  • Andrew S.

    From its elegant design to its smooth pour, the zisha teapot has become an essential part of my tea routine. It's a joy to use and adds a touch of sophistication to every brew.

FREQUENTLY ASKED QUESTIONS

No, it is not recommended to boil water directly in a zisha teapot. These teapots are traditionally used for steeping tea, not for boiling water.

Yes, the typical usage of a zisha teapot involves pouring hot water into the teapot along with tea leaves, allowing them to steep, and then serving the brewed tea.

To clean your zisha teapot, rinse it with hot water after each use, avoiding the use of soap or abrasive cleaners, as these can affect the flavor of your tea. Allow the teapot to air dry completely before storing it.

While zisha teapots are traditionally used for oolong, black, and pu-erh teas, you can experiment with different types of tea. However, it's recommended to dedicate a specific zisha teapot to each type of tea to avoid flavor contamination.

Seasoning a zisha teapot involves brewing several pots of tea to allow the clay to absorb the flavors and oils, enhancing the taste of your tea over time. Simply brew tea in your teapot as you normally would, and with each use, the teapot will become seasoned.

No, zisha teapots are not designed to be used on a stovetop or direct heat source. They are meant for brewing tea using hot water poured into the teapot.

To prevent cracking, avoid exposing your zisha teapot to sudden temperature changes, such as placing it directly on a cold surface after brewing hot tea. Allow the teapot to cool down gradually to room temperature before handling it or cleaning it.

Store your zisha teapot in a cool, dry place away from direct sunlight to prevent any potential damage to the clay. It's also a good idea to store it with the lid off to allow for proper ventilation and to prevent any moisture buildup.

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