唐宇
£106.00
- Artisanal Craftsmanship
- Tea Culture Embrace
- Enhanced Tea Flavor
- Perfect Gift
介紹宜興原礦紫砂的代表作－唐玉茶壺。此壺由技藝精湛的工匠精心手工製作，線條流暢，細節栩栩如生。黏土顏色簡單而優雅，隨著時間的推移，它會形成獨特的邊緣，使其成為完美的收藏品。
唐玉茶壺外觀溫馨莊重，非常適合長時間泡茶。黏土材料保留了熱量，讓茶慢慢沖泡和成熟，從而產生醇厚芬芳的茶湯。
唐玉茶壺的包裝也很引人注目，採用設計精美的禮盒。這使其成為送給茶愛好者、收藏家和愛好者的絕佳禮物。
宜興紫砂壺有著悠久而豐富的歷史，其歷史可追溯至明朝。紫砂材料具有獨特的成分，具有多孔性和保溫性，使其成為泡茶的理想材料。人們相信，使用宜興紫砂壺可以增強茶的風味和香氣，提供豐富而令人滿意的茶體驗。
整體而言，唐玉茶壺是宜興紫砂茶壺美觀和功能的絕佳典範。無論是自用還是作為禮物，它一定會讓您留下深刻的印象並提升您的飲茶體驗。
產品資訊：
產品名稱： 唐宇
顏色: 棕色
工藝：100%手工製作
材質：宜興原礦紫砂土
容量：200cc
尺寸：16cm* 5.3cm* 7.6cm
產地：中國宜興市
Please note the liquid and capacity below before purchasing. Items are smaller than they appear.
To ensure optimal brewing performance, follow these simple steps:
- Rinse the teapot under warm purified or bottled water twice.
- Fill the teapot with boiling water and empty it two to three times.
- Your teapot is now ready to brew the perfect cup of tea.
Get ready to unlock the full potential of your Yixing teapot's exceptional craftsmanship and elevate your tea experience.
We Offer:
Free Tracked Wordwide Shipping
Your order will be shipped within 2-4 business days (Mon-Fri). We'll send you a tracking number once it's on its way. Delivery usually takes 7-20 days and is handled by the shipping carrier.
30-day money-back guarantee
Contact us within 30 days for returns. Items must be in original condition & packaging.
742 Years Handcrafted Heritage
Experience the remarkable craftsmanship of Yixing teapots, a tradition spanning 742 years. Meticulously handcrafted by skilled artisans, each teapot embodies elegance, functionality, and cultural heritage. With mastery of techniques and attention to detail, they shape zisha clay into works of art, delivering an extraordinary tea brewing experience. Explore the legacy of Yixing teapot craftsmanship and savor the exceptional quality that stands the test of time.
Preserving Tea's True Essence
Purple clay is a porous material with a unique double-pore structure, boasting fine pores and high density. Brewing tea in a purple clay teapot preserves its original flavor and fragrance, capturing the true essence of the tea.
The excellent breathability of purple clay ensures that tea brewed in it remains fresh, even during hot summer days.
With prolonged use, the surface of the teapot becomes increasingly lustrous, emanating an elegant charm. As you handle and polish the teapot over time, it develops a warm and glossy patina.
Elevate Tea Experience Instantly
- Enhanced Flavor: Porous zisha clay optimizes heat distribution, unlocking the full depth and richness of tea flavors.
- Aromatically Enriched: Zisha clay retains tea aroma, imbuing the brewed tea with a captivating fragrance.
- Improved Infusion: Zisha clay's breathability ensures gradual and thorough infusion, maximizing the extraction of flavors, oils, and beneficial compounds.
Recommend: Each pot reserved for one tea
LONGEVITY
A well-made Yixing Zisha teapot can last a lifetime, making it a worthwhile investment for serious tea drinkers.
ARTISANAL CRAFTSMANSHIP
Each piece is meticulously crafted by skilled artisans with centuries of experience
SUSTAINABLE PRODUCTION
Crafted with 100% pure purple clay using eco-friendly and sustainable materials.
WHAT CUSTOMERS LIKE YOU ARE SAYING
FREQUENTLY ASKED QUESTIONS
No, it is not recommended to boil water directly in a zisha teapot. These teapots are traditionally used for steeping tea, not for boiling water.
Yes, the typical usage of a zisha teapot involves pouring hot water into the teapot along with tea leaves, allowing them to steep, and then serving the brewed tea.
To clean your zisha teapot, rinse it with hot water after each use, avoiding the use of soap or abrasive cleaners, as these can affect the flavor of your tea. Allow the teapot to air dry completely before storing it.
While zisha teapots are traditionally used for oolong, black, and pu-erh teas, you can experiment with different types of tea. However, it's recommended to dedicate a specific zisha teapot to each type of tea to avoid flavor contamination.
Seasoning a zisha teapot involves brewing several pots of tea to allow the clay to absorb the flavors and oils, enhancing the taste of your tea over time. Simply brew tea in your teapot as you normally would, and with each use, the teapot will become seasoned.
No, zisha teapots are not designed to be used on a stovetop or direct heat source. They are meant for brewing tea using hot water poured into the teapot.
To prevent cracking, avoid exposing your zisha teapot to sudden temperature changes, such as placing it directly on a cold surface after brewing hot tea. Allow the teapot to cool down gradually to room temperature before handling it or cleaning it.
Store your zisha teapot in a cool, dry place away from direct sunlight to prevent any potential damage to the clay. It's also a good idea to store it with the lid off to allow for proper ventilation and to prevent any moisture buildup.
